IL CIOCCOLATO

Conception and choreography Raphael Bianco
Choreography Assistant Elena Rolla
Maitre DE BALLET Vincenzo Galano
Music by Gioacchino Rossini
Lights Enzo Galia
Scenery Emanuele Luzzati paintings by Ivano Coviello
Costumes Germana Landolfi
Lucia Zandrino Lyrics
ACTORS 1
DANCERS 8
Duration 45 min

The show is the celebration of one of the most appreciated Piedmontese products and exported to the whole world: chocolate. It was still lacking in the world of theater and especially in the dance, a ballet of right enjoyment and fun. The ballet, which takes advantage of the scenic elements designed by Emanuele Luzzati, on the music of Gioachino Rossini, who, not by chance, was also a great admirer of the pleasure of food. In its creation the choreographer Raphael Bianco intends to enhance three aspects of chocolate: sensuality, fastness, pleasure. Not therefore a simple history of chocolate but an unscrupulous series of microstories that have as a central element the food of the gods.

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